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Menu
Our Classic Frisée-Lardon Salad
with Crispy Potato Croutons, Bacon, and a Poached Farm Egg
$19.00
A Quartet of Deviled Eggs Two Ways
$8.00
Crock of Pimento Cheese for the Table
with Caraway Flatbread
$15.00
Our Onion Soup Gratinée
Perfumed with Calvados
$16.00
A Quartet of Oysters Rockefeller
(Available for Dinner Only)
$18.00
The Seasonal Soup of the Moment
$14.00
Greek Salad
with a Slab of Za’atar Marinated Feta and Oil Cured Kalamata Olives
$17.00
Swordfish Brochette
with Couscous and Sauce Choron
$17.00
A Melange of Big-Eye Tuna Tartare
with Avocado, Mango and Cucumber-Jalapeño Sorbet
$26.00
Our Rappahannock Reuben Sandwich
on Caraway-Rye with Swiss Cheese, Sauerkraut, and Russian Dressing
$20.00
A Southwestern Black Bean and Beet Burger
with Tomato Jam and Avocado
$18.00
Curried Chicken Salad on a Patty O's Croissant
with Currants and Virginia Pecans
$18.00
A Classic Croque Madame
with Champagne-Brined Ham, Mornay, and a Fried Farm Egg on Sourdough
$20.00
Our Pulled Pork BBQ Sandwich
with Vinegar Slaw on a Sesame Seed Roll
$20.00
Our Half Pound Beef Burger from Snake River Farms
with Crispy Onions and Comté Cheese
$22.00
Shrimp and Grits
Fresh North Carolina Shrimp and Stone Ground Virginia Grits with Tasso Ham
$24.00
Beer Battered Fish n’ Chips
Blonde Ale-Battered Codfish with Coleslaw, Dill Remoulade and Virginia Malt Vinegar
$20.00
Seared Main Dayboat Scallops
with Cauliflower Purée, Capers and Bacon Vinaigrette
$40.00
Patty O's Grilled Half Chicken
with Toasted Orzo, Pine Nuts and Chimichurri
$32.00
Our Half Pound Beef Burger from Snake River Farms
with Crispy Onions and Comté Cheese
$22.00
Braised Long Island Duck Leg
with Apples and German Style Red Cabbage
$34.00
Momma's Mammoth Meatball
with Creamy Garlic Polenta
$26.00
A Wild Mushroom Bolognese
with Artisanal Pasta and Freshly Grated Parmesan
$26.00
Julia Child’s Beef Bourguignon
Ovoka Farms Beef with Braised Root Vegetables on Egg Noodles
$32.00
Bittersweet Chocolate Mousse
$15.00
Carrot Cake
$15.00
Our Famous Butter Pecan Ice Cream
$15.00
Key Lime Pie
$15.00
Chocolate Bourbon Pecan Pie
$15.00
Our Sunday Bluegrass Brunch
Vanilla Yogurt Seasonal Fruit Parfait
with Our Granola and Fresh Berries
$14.00
Our Onion Soup Gratiné
Perfumed with Calvados
$16.00
Ribbons of Smoked Salmon and Celery Root Remoulade
with Dill-Mustard Sauce and Caraway Flatbread
$20.00
Greek Salad
with a Slab of Za’atar Marinated Feta and Oil Cured Kalamata Olives
$17.00
Shrimp and Grits
Fresh North Carolina Shrimp and Stone Ground Virginia Grits with Tasso Ham
$24.00
Classic Eggs Benedict
with Our Champagne Brined Ham and Hollandaise
$20.00
Patty O's Bourbon-Pecan Waffle
with Whipped Mascarpone and Strawberries
$18.00
Classic Quiche Lorraine
with Roasted Tomato topped with Herbed Bread Crumbs
$18.00
Curried Chicken Salad on a Patty O’s Croissant
with Currants and Virginia Pecans
$18.00
Our Pulled Pork BBQ Sandwich
with Vinegar Slaw on a Sesame Seed Roll
$20.00
Our Half Pound Beef Burger from Snake River Farms
with Crispy Onions and Comte Cheese
$22.00
Our Open-Faced Avocado Sandwich
on Multigrain Toast
$18.00
Wine & Cocktail Menu
Signature Cocktails
Venetian Lace
Tito’s Vodka, Aperol, Cointreau, Lime
$15.00
Kentucky Adonis
Cask Finished PX Sherry, Carpano Antica, Lemon
$18.00
Stars and Feathers
Barr Hill Tom Cat Gin, Chai Spices, Fino Sherry, Lemon
$18.00
Whiskey While Ashore
Four Roses Bourbon, Amaro Montenegro, Rum Nutmeg Syrup, Lemon, Egg white
$17.00
Moon Rabbit
Espolon Blanco, Banhez Mezcal, Grand Marnier, Lime, Maple, Chocolate Bitters
$18.00
Cavendish Old Fashioned
Raisin-fixed Bourbon and Rye, Orange Sarsaparilla Honey, Angostura
$15.00
Bloody Mary
Dill Potato Chip Infused Vodka, Tamari
$16.00
O’hara’s Irish Stout
Carlow, Ireland
$9.00
Samuel Smith Lager
Yorkshire, England
$9.00
Samuel Smith Nut Brown Ale
Yorkshire, England
$10.00
Samuel Smith Imperial Stout
Yorkshire, England
$10.00
La Fin Du Monde
Belgian Tripel, Chambly, Quebec, Canada
$10.00
Allagash White
Belgian style wit, Portland, Maine
$9.00
Von Trapp Pilsner
Stowe, Vermont
$9.00
Firestone Walker Union Jack
West Coast IPA, Paso Robles, California
$9.00
Down East Unfiltered Cider
Boston, Massachusetts
$9.00
Champagne/Sparkling
Barboursville, Pinot Noir, Rosé, Cuvée 1814, Oltrepo Pavese, Italy (N.V.)
$18.00/$70.00
Emile Paris, Réserve Personnelle, Brut, Champagne, France (N.V.)
$24.00/$95.00
Raventós I Blanc, Blanc de Blanc, Conca del Riu Anoia, Spain (2020)
$18.00/$70.00
Rosé
Patty O’s Café, Pays d’Herault France (2022)
$12.00/$45.00
White
Reguengo de Melgaço, Alvarinho Vinho Verde , Portugal (2020)
$13.00/$50.00
Bodegas Lan, Verdejo, Rueda Spain (2022)
$11.00/$40.00
Maximin Grunhaus, Riesling, Maximin, Mosel, Germany 2019
$14.00/$55.00
Eva Pemper, Sauvignon Blanc, Marlborough, New Zealand (2020)
$15.00/$60.00
Patty O's, Unoaked Chardonnay, Monticello, Virginia (2021)
$11.00/$40.00
Au Bon Climat, Chardonnay, Santa Barbra, California (2022)
$19.00/$73.00
Red
The Hilt, Pinot Noir, Sta. Rita Hills California (2021)
$23.00/$90.00
Patty O's Cafe, Cabernet Franc, Monticello, Virginia (2020)
$15.00/$60.00
Brancaia, Tre, Tuscany, Italy (2021)
$16.00/$65.00
Bodega Breca, Garnacha de Fuego, Calatayud, Spain (2020)
$11.00/$44.00
Glunz, Cabernet Sauvignon, Paso Robles, California (2021)
$20.00/$75.00
Le Lion de la Fleur de Boüard, Lalande de Pomerol, Bordeaux France (2020)
$17.00/$65.00
Zero Proof Beverages
Cafecito Martini
Espresso, Oatmilk, Orange, Star Anise
$10.00
Cranberry Ember
Cranberry, Grapefruit, Mulling Spices
$10.00
Erdinger
Non Alcoholic Beer, Erding, Germany
$7.00
Patty O’s Root Beer
$5.00
Patty O's Cafe & Bakery
389 Main St.
Washington, VA 22747
(540) 675-3801
Hours
Café
Lunch: 11am-4pm
Dinner 5pm-9pm
Closed Wednesday and Thursday
Bakery
8am- 5pm
Closed Wednesday
Bar Hours
Open until 10pm
Friday and Saturday open until 11pm
Sunday Hours
Sunday Brunch: 10am-3pm
Dinner: 4:30pm-8pm
Bar: 4:30pm-9pm
Copyright © 2023 Patty O's Cafe & Bakery. All Rights Reserved
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